Boqueria, New York, NY

The Boqueria restaurants are named for the famous Boqueria market in Barcelona and were inspired by the best tapas bars there.  The Cojonudo on the tapas menu at the Flatiron location is a deconstructed scotch egg; a fried quail egg and a slice of chorizo on toast.  The Cojonudo is a quick two bites of delicious.

Photo Mar 11, 7 35 12 PM

The deconstructed scotch egg

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